Ingredients
Filling
- 1 6 oz package chocolate chips
- 1 tbsp shortening
- 2 tbsp light corn syrup
- 1 tbsp water
- 1 tsp vanilla
Servings:
Instructions
Filling
- Melt chocolate chips, then stir in shortening, corn syrup, water and vanilla.
- Stir until smooth. Let stand and cool about 5 minutes or until mixture begins to thicken.
- Fill impressions in cookies.
Recipe Notes
This is Nana Phillips' recipe with the filling recipe provided by the Meyer family.
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